Super speedy chicken grill tacos, with salsa, cheese and wraps. A dinner the kids will love, made in minutes!
Ingredients
● 2 Isla Delice Chicken Grills
● 4 mini wraps
● 4 tbsp salsa
● 60g grated cheddar cheese
● 1⁄2 diced avocado
● 1⁄2 a lime, into wedges
Preparation
1. Cook the Isla Delice Chicken Grills
according to pack instructions.
2. Toast the wraps for a few seconds in the
toaster.
3. Chop the chicken into slices and place
into mini wraps with salsa, cheese and
avocado.
4. Serve over a fresh wedge of lime and
enjoy!
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